Fabelle introduces a limited-edition range of special creations, crafted to delight the senses and ignite passion this Valentine’s Day.
Ruby Velvet Gateau: Indulge in the heavenly fusion of classic red velvet cake and the newest sensation in chocolate – ruby chocolate. Delight in layers of organic beet financier, Fabelle Ruby Raspberry Ganache, raspberry feuilletine hazelnut crunch, and adorned with chocolate heart priced at INR 1,950.
Ruby Chocolate and Cherry Cremeux Croissant Suprême: Indulge in a delightful buttery croissant, rolled to perfection, and filled with tangy cherry cremeux, all wrapped in luxurious Ruby chocolate glaze at a price of INR 236.
Ruby Chocolate Éclair: Treat yourself to the exquisite flavours of ruby chocolate and elderflower ganache, elegantly topped with a ruby glaze, white chocolate accents, and delicate gold pearls starting at INR 236.
84% Signature Dark Chocolate Petit Cake: Experience the rich, fruity bitterness of our signature dark chocolate in three delectable forms – pure ganache, citrusy chocolate cream, and luscious chocolate mousse – all encased in a tantalising ruby glaze, priced at INR 625.
The signature offerings will be available across all Fabelle Boutiques till 18th February.
For further queries about our range, reach out to us at our chocolate boutiques at:
ITC Gardenia, Ph: 080-22119898, 99013 43939, 080668 25270 | fabelle.itcgardenia@itchotels.in
ITC Windsor, Ph: 080-22269898, 97417 10625 | fabelle.itcwindsor@itchotels.in
ITC Grand Chola, Ph: 044-22200000, 96770 50598 | fabelle.itcgrandchola@itchotels.in
ITC Kohenur, Ph: 040-67660101, 96435 55436 | fabelle.itckohenur@itchotels.in
ITC Maratha, Ph: 022-28303030, 90043 49026 | fabelle.itcmaratha@itchotels.in
ITC Sonar, Ph: 033-44464646, 84430 29135 | fabelle.itcsonar@itchotels.in
ITC Maurya, Ph: 011-26112233, 93501 37179 | fabelle.itcmaurya@itchotels.in
ITC Narmada, Ph: 07969 664000, 08336 049930 | fabelle.itcnarmada@itchotels.in
Central ITC Customer Care: ITC Customer Care: Ph: 1800 425 444 444; Email: itccares@itc.in