Recipe : SNICKERS® Sweet and Salty Popcorn

Ingredients

  • 8 cups lightly salted popcorn
  • 2 oz dark chocolate, melted
  • 2 bars (50g each) SNICKERS Original, chopped
  • 1 cup pretzel twists
  • 3/4 cup salted peanuts
  • 1/2 cup butterscotch chips

Direction

  1. Place popcorn in large bowl. Drizzle with melted chocolate and toss to coat; spread on parchment paper–lined baking sheet. Let stand for 8 to 10 minutes or until chocolate is set. Break into bite-sized pieces.
  2. Toss with chopped SNICKERS Original, pretzels, peanuts and butterscotch chips.
  3. Substitute milk chocolate for dark chocolate if desired.

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